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CRC REEF RESEARCH CENTRE TECHNICAL REPORT No. 9

Dissolved Free Amino Acid Concentration: Implications For COTS Larval Nutrition.

Tenshi Ayukai, Australian Institute of Marine Science
Diane Miller, Australian Institute of Marine Science
Lynn Swann, Australian Institute of Marine Science

EXECUTIVE SUMMARY

Understanding the causes of crown-of-thorns starfish outbreaks is critical to the effective management of the Great Barrier Reef Marine Park. If managers are to control outbreaks on a large scale it can be only through tackling the causes - not the symptoms. Indeed, knowing the causes (in particular the role of human activities) will determine whether or not management intervention is philosophically and ecologically appropriate.

Two main theories to explain crown-of-thorns starfish outbreaks remain popular and, as yet, unresolved. One of these relates to the possible increase in food for larval starfish resulting from increases in nutrient levels due to freshwater run-off from adjacent land masses. Logically, the additional supply of food to starfish larvae would result in greater survival either directly (if larvae are normally food-limited) or indirectly by accelerating development rates. Research at the Australian Institute of Marine Science is investigating these possibilities.

The substantial quantities of nutrients contained in terrestrial run-off often lead to increases in phytoplankton - the primary food source of larval crown-of-thorns starfish. While this occurs naturally as a result of cyclones and torrential rain, modification of catchments and coastal plains for agriculture and development could enhance the effects.

Crown-of-thorns starfish larvae appear to have alternative sources of nutrition, in particular dissolved free amino acids (DFAA). Previous research has shown that crown-of-thorns starfish larvae are rather exceptional in their ability to take up DFAA. However, concentrations of amino acids in coral reef waters under normal conditions are generally too low to make significant contributions to the larval diet (if indeed DFAA is taken up for nutritional purposes). Whether or not these background concentrations changed seasonally, particularly in response to terrestrial run-off, was unknown.

The project by Dr Tenshi Ayukai, Diane Miller and Lynn Swan monitored the levels of DFAA over the crown-of-thorns starfish spawning period (when larvae were most likely to be present) in an area of known increasing populations of the starfish. A cyclone with localised torrential rainfalls occurred in the area during the study.

The results of the study showed that DFAA concentrations were not affected by terrestrial run-off. Throughout the starfish's spawning season amino acid concentrations remained at levels where this potential food source would not play a significant role in larval nutrition.

Further research into this theory of links between larval nutrition and starfish outbreaks should concentrate on the dynamics of the primary food source - phytoplankton.


THIS PUBLICATION IS CITED AS:
Ayukai, T., Miller, D., & Swann, L. (1996)
Dissolved free amino acid concentration: implications for COTS larval nutrition.
CRC Reef Research Centre Ltd
Technical Report No. 9
Townsville; CRC Reef Research Centre Ltd, 30 pp.

ISBN 1 876054 08 5

A full copy of this report may be obtained from the author(s), and through the following libraries:

Agency libraries: Great Barrier Reef Marine Park Authority, Townsville; Australian Institute of Marine Science, Townsville; James Cook University, Townsville; Queensland Department of Primary Industries and Fisheries (Brisbane and regional offices); Queensland Department of Environment and Heritage (Brisbane and regional offices); CSIRO Division of Marine Research, Tasmania.
Public libraries: Queensland, New South Wales, Tasmania and South Australia State libraries; National Library, ACT.
Parliamentary libraries: Queensland, New South Wales and South Australia parliamentary libraries.


For a hard copy (or pdf file) of the report contact CRC Reef on info@crcreef.com.